







Kashmiri Red Chili Powder
- Description
- Ingredients
- Guidelines for Use
Add vibrant red color and gentle warmth to your favorite South Asian dishes. Our Kashmiri Red Chili Powder is finely ground from high-quality chilies for a naturally bold hue—no artificial dyes needed. It blends seamlessly with any Fadwa Masala blend and our Pakistani Pink Salt for effortless, authentic Desi meals at home.
We offer three red chili powders so you can customize your perfect level of heat:
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Hot Red Chili – Our spiciest option, bold and fiery (40,000 Scoville units)
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Kashmiri Red Chili – Mild to medium heat with vibrant color
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Mild Red Chili – Gentle warmth with almost no heat, perfect for sensitive palates
Allergen information: Our products are vegan and gluten-free. They are manufactured in a nut-free facility that also processes milk, eggs, wheat, soy and sesame.
Each jar contains 4.5 oz / 128 grams
Kashmiri Chili
For mild to medium heat, start by adding 1 tsp per 1.5lbs meat or vegetables and build from there.