Pulao Masala
- Description
- Ingredients
- Guidelines for Use
Bring the fragrant comfort of pulao to your kitchen. This all-natural blend is crafted without salt or red chili, giving you full control over seasoning and heat. Add our Pakistani Pink Salt and your choice of red chili to make it your own.
Made with clean, aromatic spices like coriander, cumin, cardamom, cloves, and ajwain, this blend delivers layered aroma and warmth.
Allergen information: Our products are vegan and gluten-free. They are manufactured in a nut-free facility that also processes milk, eggs, wheat, soy and sesame.
Each jar contains 4.5 oz / 128 grams
CORIANDER, CUMIN, GINGER, BLACK PEPPER, BLACK CARDAMOM, GRANULATED GARLIC, CINNAMON, CARDAMOM, CLOVES, BAY LEAF, AJWAIN SEEDS (GROUND), CITRIC ACID
For 1.5 lbs of meat or vegetables
• Masala - 2 tablespoons
• Salt - 1 tsp salt or to taste
Add your desired Fadwa Masala red chili to your taste: Mild, Kashmiri (Mild-Med), or Hot