









Biryani Masala
- Description
- Ingredients
- Guidelines for Use
Our aromatic and flavorful biryani masala is sure to impress. We spent a lot of time balancing the warm and savory elements, providing an authentic taste.
Follow our guidelines or measure with your heart - it's salt and red chili powder free, and good for multiple uses!
Allergen information: Our products are vegan and gluten-free. They are manufactured in a nut-free facility that also processes milk, eggs, wheat, soy and sesame.
Each jar contains 4.5 oz / 128 grams
Coriander, Turmeric, Cumin, Ginger, Amchur Powder, Cinnamon, Granulated Garlic, Fennel, Ajwain Seeds (Ground), Cardamom, Cloves, Black Pepper, Bay Leaf, Rice Concentrate (Anti-Caking), Nutmeg, Citric Acid
For 1.5 lbs of meat or vegetables
• Masala - 2 tablespoons
• Salt - 1 tsp salt or to taste
• Red Chili Powder - Mild: ½ - 1 tsp, Medium: 1.5 tsp, Hot: 2 tsp